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WebbNov 24, 2024 - This vegan whisky cream sauce is the perfect dairy-free accompaniment to a hearty plate of vegan haggis, neeps, and tatties. Pinterest. Today. Watch. Explore. ... WebbImage: The Pesky Vegan INGREDIENTS: 20 g butter or margarine; 1 large onion, peeled and finely chopped; 1 large carrot, peeled and grated; 2 portobello/flat cap mushrooms, finely … Webb9 apr. 2024 · Instructions. To a food processor, add the wild garlic leaves, walnuts, nutritional yeast, lemon juice, and olive oil. Blend into a paste, stopping once or twice to scrape down the sides with a spatula or spoon. Season with salt and pepper, add a few tablespoons of water, and blend to loosen up the paste. songtext my sharona