WebNov 6, 2024 · 1 cup pumpkin puree (not pumpkin pie filling) 2 eggs, at room temperature 1/2 cup coconut sugar (or sub brown sugar) ¼ cup pure maple syrup (or sub honey) 1 (5.3 oz) container yogurt (I like siggi's 2% pumpkin & spice or 0% vanilla) 1 teaspoon vanilla extract 1/4 cup virgin coconut oil, melted and cooled (or sub melted butter/vegan butter) WebSep 8, 2024 · Pumpkin puree, garbanzo beans, and tahini paste blend together perfectly in this healthy hummus recipe. 13 of 24 Pumpkin Almond Joy Bites View Recipe Megan …
Healthy Pumpkin Pie - iFoodReal.com
WebApr 4, 2024 · Preheat oven to 400°F. Line a 12-cup muffin tin with muffin-cup liners, round pieces of parchment paper or spray the tin with cooking spray. In a blender, process the oats until they have the consistency of flour, about 1 minute. Combine pumpkin puree, eggs, yogurt, maple syrup, baking powder, vanilla, salt and pumpkin pie spice with the oat ... WebDec 4, 2024 · Combine the pumpkin puree, heavy cream, milk, cinnamon, ginger, nutmeg, and salt in a large mixing bowl. The mixture should be poured into the pie crust right away. Bake the pie for 45 minutes, or until the filling bubbles and the crust is golden brown. It is best to allow the pie to cool completely before serving. hit on jalen hurts
Healthy Pumpkin Pie - Boots & Hooves Homestead
WebNov 9, 2024 · Preheat oven to 350 degrees F. Mix all ingredients together in a large bowl and stir until well combined. Pour filling into pie crust. Place pie onto a baking sheet for easy removal from oven. Cover crust edges before baking or … WebNov 20, 2014 · Preheat oven to 375° F. Combine all ingredients in a large bowl. Stir together using a whisk or electric mixer on low speed. Do not beat. Set aside. Crust: Combine flour, sugar, and salt in a … WebSep 12, 2024 · 1/3 cup pumpkin puree 1/4 cup organic cane sugar (regular sugar or coconut sugar will also work!) 1 tablespoon pure maple syrup 1 egg, at room temperature 1 teaspoon vanilla extract 1 1/2 cups packed … hitonline